Chicche di Patate

Name: Chicche di Patate
SKU: GN20GN2
Price: 1.65 EUR
Availability: InStock

Pack of 500 g

Little potato dumplings

Chicche are a tasty alternative to the classic Gnocchi, a typical, traditional Italian dish. They were created from the original recipe that combines selected potatoes and soft flour, but the difference is they only take 2 minutes to cook. Their small, round shape combined with the soft consistency of their dough make them ideal for delicate condiments such as shrimp and courgettes or vegetable sauces, but also for ones with a more distinct flavour like seafood sauces.

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Sku: GN20GN2

Potato puree 80% [water, dehydrated potato flakes 24% (potatoes 99%, spices)], potato starch, WHEAT flour, rice flour, spices, salt, acidity regulator: lactic acid, preservative: potassium sorbate. May contain SOY and MUSTARD

Packaged in a protective atmosphere. Store in a cool dry place. Once opened keep refrigerated (+4°C) and use within 3 days.

AVERAGE NUTRITIONAL VALUES PER 100 g

Energy 658 kJ/155 kcal
Fat 1 g
of which: saturates 0 g
Carbohydrate 32 g
of which: sugars 0 g
Fibre 2,6 g
Protein 3,3 g
Salt 1,28 g

Cooking instructions: Pour the dumplings into a pot containing salted boiling water, 5 liters per 500g. Strain as soon as they float to the top, season with your favourite sauce and sprinkle with grated parmesan cheese. Cooking time: 2 min.