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Fettuccelle n° 6
Fettuccelle n° 6

Fettuccelle n° 6

Format 500 g
Cooking time 11 minutes / Al dente 10 minutes
Preferred:
Description

Fettuccelle are part of the Fettucce family and originate from central and southern Italy. The best condiments for Fettuccelle are tomato based sauces with vegetables and aromatic herbs and quick, spicy sauces prepared with extra virgin olive oil, garlic, red pepper, anchovies and capers. Sauces made with shellfish and seafood are also recommended as are "white" sauces prepared with cream, mascarpone, soft or melting cheeses with the addition of spices such as saffron, horseradish, curry and ginger. Available in 500g pack.s

Nutritional values

Energy

1490 kJ/351 Kcal

Fat

of which Saturates

1,5 g

0,3 g

Carbohydrate

of which Sugars

69 g

3,4 g

Fibre

2,9 g

Protein

14 g

Salt

0 g

Ingredients
Durum wheat semolina pasta.
Instructions for use
Denomination
Durum wheat semolina pasta.
Cooking time
Cooking time 11 minutes / Al dente 10 minutes
Preservation
Store away from heat sources and from daylight and avoid damp places.
Place of origin
Paese di coltivazione del grano - UE e NON UE. Paese di molitura: Italia.

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Short pasta shapes

Short pasta shapes

Long pasta shapes

Long pasta shapes

Special shapes

Special shapes

Truly the best durum wheat

Truly the best durum wheat

Wheat controlled at origin

Wheat controlled at origin

Milled in house

Milled in house

Rough Drawing

Rough Drawing

HALAL CERTIFIED

HALAL CERTIFIED

KOSHER CERTIFIED

KOSHER CERTIFIED

ISO 9001:2015

ISO 9001:2015

ENVIRONMENTAL CERTIFIED

ENVIRONMENTAL CERTIFIED

HACCP

HACCP

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F.lli De Cecco di Filippo – Fara San Martino S.p.A. via F. De Cecco, Fara San Martino (CH), 66015 Italy Phone +39.0872 9861. Customer Care 800-861106. All Rights Reserved.