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Pasta Mista n° 120 Integrale
Pasta Mista n° 120 Integrale

Pasta Mista n° 120 Integrale

Format 500 g
Cooking time 13 minutes / Al dente 11 minutes
Preferred:
Description

Pasta Mista (mixed pasta) is a typical pasta from southern Italy, especially from Naples, and has a tradition that has been handed down the generations. Originally, the women of the house, to use up the leftover pasta, would mix it up to create tasty, appetising soups and the result was so good that this combination has become a new variation. De Cecco has developed no less than ten varieties of Pasta Mista, both short and long, which is innovative in the pasta market. Available in 500g packs.

Nutritional values

Energy

1462 kJ/346 Kcal

Fat

of which Saturates

2,5 g

0,5 g

Carbohydrate

of which Sugars

63 g

2,9 g

Fibre

7,5 g

Protein

14 g

Salt

0,02 g

Ingredients
Wholemeal durum wheat semolina pasta.
Instructions for use
Denomination
Wholemeal durum wheat semolina pasta.
Cooking time
Cooking time 13 minutes / Al dente 11 minutes
Preservation
Store away from heat sources and from daylight and avoid damp places.
Place of origin
Paese di coltivazione del grano - UE e NON UE. Paese di molitura: Italia.

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Short pasta shapes

Short pasta shapes

Long pasta shapes

Long pasta shapes

Special shapes

Special shapes

Truly the best durum wheat

Truly the best durum wheat

Wheat controlled at origin

Wheat controlled at origin

Milled in house

Milled in house

Bronze drawn

Bronze drawn

HALAL CERTIFIED

HALAL CERTIFIED

KOSHER CERTIFIED

KOSHER CERTIFIED

ISO 9001:2015

ISO 9001:2015

ENVIRONMENTAL CERTIFIED

ENVIRONMENTAL CERTIFIED

HACCP

HACCP

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F.lli De Cecco di Filippo – Fara San Martino S.p.A. via F. De Cecco, Fara San Martino (CH), 66015 Italy Phone +39.0872 9861. Customer Care 800-861106. All Rights Reserved.