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Sugo alla Napoletana - 200 g CEE

Sugo alla Napoletana - 200 g CEE


Regular Price: €1.31


Now only: €1.11

(23% VAT included / shipping expenses not included )

This is a simple, but extremely tasty sauce where the fresh flavour of Italian tomatoes blends with the unmistakeable fragrance of basil. The recipe is by the internationally acclaimed chef, Heinz Beck.

De Cecco “Sugo alla Napoletana” is made only with Italian tomatoes, extra virgin olive oil and the finest ingredients which, when simmered slowly together, enhance the unique flavour of our recipe.

De Cecco does not use preservatives or colouring agents to preserve all the authentic flavours of the primary ingredients used.

It goes perfectly with any type of pasta shape especially De Cecco Spaghetti.

Available in packs of 200g and 400g.

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More information
traditional values (medi per 100g)
  • Energy 248 kJ/60 kcal
  • Fat 3,1 g
  • of which: Saturates 0,5 g
  • Carbohydrate 5,9 g
  • of which: Sugars 4,4 g
  • Fibre 1,6 g
  • Protein 1,2 g
  • Salt 0,97 g

Special features
  • 100% italian tomatoes. No preservatives.

  • Tomato pulp 90%

  • Extra Virgin Olive Oil 2%
  • Onion
  • Rice starch
  • Basil 1,3%
  • Salt
  • Sugar. No preservatives.


Tomato sauce with basil.


Once opened keep refrigerated at maximum +4°C and use within 3 days.

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