The range of De Cecco egg pasta for the oven includes Lasagne in 500g packs, in the classic version and the one enriched with spinach and Cannelloni in 250g packs. Both versions of egg pasta are among the most popular and well-known in traditional Italian and international cuisine. They can be put straight in the oven uncooked with sauce to produce all-in-one dishes to share with your family or on special occasions.