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Crackers di Grano Khorasan KAMUT®

Crackers di Grano Khorasan KAMUT®

Cod.CK21001
€2.99

(23% VAT included / shipping expenses not included )

AUTHENTIC TASTE AND SOURCE OF FIBRE
24-hour slow leavening
With sourdough starter and sea salt
100% Extra Virgin Olive Oil
An exclusive recipe of KAMUT® Khorasan wheat with the addition of only Extra Virgin Olive Oil for a precious dough that will rise slowly for 24 hours with sourdough starter, from which you will obtain pleasantly crispy and crumbly crackers, slightly salty on the surface.
The goodness and simplicity of a Cracker with the characteristic flavour of an ancient wheat, KAMUT® Khorasan wheat, precious for its history and for the supply of fibres, will make your break light but tasty.
Our advice:
Always bring them with you for a tasty and natural break or try them anyway you like, experimenting with imaginative tasty combinations.
Available in 250g pack.

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More information
traditional values (medi per 100g)
  • Energy 1816kJ/431Kcal
  • Fat 12 g
  • of which saturates 1,7 g
  • Carbohydrate 65 g
  • of which sugars 2,9 g
  • Fibre 3,6 g
  • Protein 14 g
  • Salt 2,39 g


    Special features
    • All our products have always been made without dyes, hydrogenated fats, GMOs and palm oil.

    Ingredients
    • Ingredients: KAMUT® khorasan wheat flour, extra virgin olive oil, sea salt (1,5%), malted barley flour, peas fibre, sourdough (0,4%) (KAMUT® khorasan wheat flour, water, malted barley flour), malted wheat flour, barley malt extract, yeast, natural flavouring, acidity regulator sodium bicarbonate. May contain milk, soy, sesame.

    Name

    KAMUT® KHORASAN WHEAT CRACKERS WITH EXTRA VIRGIN OLIVE OIL (9%)

    Storage

    To preserve product freshness always close the package and store away from heat sources and from daylight and avoid

    damp places.

    Produced By

    F.lli De Cecco di Filippo, Fara S. Martino S.p.a. Via F. De Cecco - 66015 Fara San Martino (CH) Italia, nello stabilimento di Via Spilimbergo 221, Martignacco (UD) Italia

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