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Fusilli Giganti n° 234 Integrali
Fusilli Giganti n° 234 Integrali

Fusilli Giganti n° 234 Integrali

Format 500 g
Cooking time 12 minutes / Al dente 10 minutes
Preferred:
Description

A larger, chunkier version of the classic Fusilli from the Campania tradition which were made by hand in the past according to a method that was passed down from "mother to daughter". You had to rapidly twist a strand of spaghetti around a knitting needle with a skilled hand. The ability required to perform this procedure is reminiscent of that of spinners and as a matter of fact, the term "fusillo" comes from "fuso" (spindle) which was the tool used by spinners. Fusilli Giganti are ideal for dishes with a strong, decisive taste or for recipes that need to be tossed in a frying pan. Available in 500g pack.s

Nutritional values

Energy

1462 kJ/346 Kcal

Fat

of which Saturates

2,5 g

0,5 g

Carbohydrate

of which Sugars

63 g

2,9 g

Fibre

7,5 g

Protein

14 g

Salt

0,02g

Ingredients
Wholemeal durum wheat semolina pasta.
Instructions for use
Denomination
Wholemeal durum wheat semolina pasta.
Cooking time
Cooking time 12 minutes / Al dente 10 minutes
Preservation
Store away from heat sources and from daylight and avoid damp places.
Place of origin
Paese di coltivazione del grano - UE e NON UE. Paese di molitura: Italia.

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Short pasta shapes

Short pasta shapes

Long pasta shapes

Long pasta shapes

Special shapes

Special shapes

Truly the best durum wheat

Truly the best durum wheat

Wheat controlled at origin

Wheat controlled at origin

Milled in house

Milled in house

Bronze drawn

Bronze drawn

HALAL CERTIFIED

HALAL CERTIFIED

KOSHER CERTIFIED

KOSHER CERTIFIED

ISO 9001:2015

ISO 9001:2015

ENVIRONMENTAL CERTIFIED

ENVIRONMENTAL CERTIFIED

HACCP

HACCP

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F.lli De Cecco di Filippo – Fara San Martino S.p.A. via F. De Cecco, Fara San Martino (CH), 66015 Italy Phone +39.0872 9861. Customer Care 800-861106. All Rights Reserved.