Filini n° 613 all'uovo
Format 250 g
Cooking time 3 minutes
Preferred:
Description
Filini (little threads) are very thin strips of pasta that are a great addition to simple first courses made with broth. Filini are mainly enjoyed in soups, with light, tasty broths enhanced with croutons or vegetables cut into julienne strips. This pasta can also be used in thick creamy or velvety soups. Available in 250g packs
Nutritional values
Energy | 1545 kJ/365 Kcal |
Fat of which Saturates | 3,9 g 1,2 g |
Carbohydrate of which Sugars | 66 g 2,9 g |
Fibre | 2,9 g |
Protein | 15 g |
Salt | 0,12 |
Ingredients
Durum wheat semolina, eggs (19,36%).
Instructions for use
Denomination
Durum wheat semolina egg pasta.
Cooking time
Cooking time 3 minutes
Preservation
Store away from heat sources and from daylight and avoid damp places.
Place of origin
Paese di coltivazione del grano - UE e NON UE. Paese di molitura: Italia.
Special features
Con uova fresche da galline allevate a terra.
Short pasta shapes
Long pasta shapes
Special shapes
Truly the best durum wheat
Wheat controlled at origin
Milled in house
Rough Drawing
HALAL CERTIFIED
KOSHER CERTIFIED
ISO 9001:2015
ENVIRONMENTAL CERTIFIED
HACCP