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Pesto alla Genovese - 200 g CEE

Pesto alla Genovese - 200 g CEE

Format 200 g
Preferred:
Description

De Cecco “Pesto all Genovese” is the result of an exclusive recipe by Heinz Beck. Produced only in Liguria with 100% Italian basil, extra virgin olive oil, pine nuts and PDO Parmigiano-Reggiano, in a rich recipe just like home-made pesto. Available in 200 g jars, it is enough to make pasta for four people.

Nutritional values

Energy

1956kJ/475 kcal

Fat

of which Saturates

48,0 g

7,8 g

Carbohydrate

of which Sugars

4,0 g

2,5 g

Fibre

3,2 g

Protein

5,1 g

Salt

3,7 g

Ingredients
Basil 37%; Extra virgin olive oil 36%; Cashew flour 11%; Parmesan Reggiano cheese 5% (Parmigiano Reggiano ® PDO) (milk); Salt; Pine Nuts 3%; Potato flakes; Sugar; Lactic acid, ascorbic acid.
Denomination
Pesto with basil, pine nuts and extra virgin olive oil.
Preservation
Once opened keep refrigerated at maximum +4°C and use within 3 days.

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HALAL CERTIFIED

HALAL CERTIFIED

KOSHER CERTIFIED

KOSHER CERTIFIED

ISO 9001:2015

ISO 9001:2015

ENVIRONMENTAL CERTIFIED

ENVIRONMENTAL CERTIFIED

HACCP

HACCP

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F.lli De Cecco di Filippo – Fara San Martino S.p.A. via F. De Cecco, Fara San Martino (CH), 66015 Italy Phone +39.0872 9861. Customer Care 800-861106. All Rights Reserved.