Stellette n° 75 - Senza Glutine

Pack of 400 g

Gluten-free pasta
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Gluten-free Stellette pasta belongs to the small pasta family, ideal for enjoying in broth.
With their cute, small, and appealing star shape, they're designed to appeal especially to children, without sacrificing quality and flavor, even on a gluten-free diet.
Perfect for preparing light soups, such as broths and consommés, they're perfect for garnishing with gluten-free croutons or finely chopped vegetables.
Versatile and delicate, they also pair perfectly with creamy soups and creamy soups, for simple, wholesome, and always popular dishes.
Available in 400g packs.
Sku: 0GF0075

GLUTEN-FREE PASTA - Specifically formulated for people intolerant to gluten.

INGREDIENTS: yellow corn flour 32,5%, rice flour 25%, white corn flour 24%,wholemeal rice flour 12%, potato starch, emulsifiers: mono-and diglycerides of fatty acids of plant origin. May contain soy.

Store away from heat sources, from light and avoid damp places.

AVERAGE NUTRITIONAL VALUES PER 100 g
  • Energy 1511 kJ/356 kcal
  • Fat 1,6 g
  • of which: saturates 0,3 g
  • Carbohydrate 78 g
  • of which: sugars 0 g
  • Fibre 0,9 g
  • Protein 7 g
  • Salt 0 g

Italia-UE

7

Minutes - cooking time

7

Minutes - al dente

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