Gnocchi di Patate

Pack of 500 g

Potato gnocchi
Available formats
Product variants
€1.60
(€3.20 for KG)

Gnocchi is a typical dish in the tradition of Italian cooking that in different regions may differ in the shape and size of the dough. De Cecco offers you a tasty product originating from the classic recipe that combines selected potatoes and wheat flour. The difference is they only take 2 minutes to cook. Their various shapes are designed to make them the perfect choice for preparing attractive dishes every day; from recipes with meat sauce or pesto alla genovese, to more original and imaginative ones based on velvety cheese sauces or simpler ones with melted butter, sage and grated parmesan. The 500g line consists of Gnocchi di patate, Chicche and Tronchetti.
Sku: GN20GN1

Ingredients: potato puree 80%[water, dehytrated potato flakes 24%(potatoes 99%,spices)],potato starch, WHEAT flour, rice flour, spices, salt, acidity regulator: lactic acid, preservative: potassium sorbate. May contain SOY and MUSTARD

Packaged in a protective atmosphere. Store in a cool dry place. Once opened keep refrigerated (+4C°) and use within 3 days.

AVERAGE NUTRITIONAL VALUES PER 100 g
  • Energy 658 kJ/155 kcal
  • Fat 1 g
  • of which: saturates 0 g
  • Carbohydrate 32 g
  • of which: sugars 0 g
  • Fibre 2,6 g
  • Protein 3,3 g
  • Salt 1,28 g

Cooking instructions: Pour the dumplings into a pot containing salted boiling water, 5 liters per 500g. Strain as soon as they float to the top, season with your favourite sauce. Cooking time: 2 min.

2

Minutes - cooking time

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