Fettuccine n° 233

Pack of 500 g

Durum wheat semolina pasta
Available formats
Product variants
€2.70
(€5.40 for KG)

Fettucine are part of the long, flat pasta family.

It is not easy to establish where this type of pasta originated from, which is popular all over Italy, albeit with different local names. Fettucine were probably originally from Lazio where they are the pride of all regional cooking.

Fettuccine are very versatile and so suitable for a variety of sauces. They are recommended in particular in pasta dishes with tomato and meat ragùs. They are also excellent for preparing fish-based sauces, especially shellfish

Available in 500g pack.s

Sku: 0SW4233

Durum WHEAT semolina pasta - may contain EGGS, SOY and MUSTARD

Store away from heat sources, from light and avoid damp places.

AVERAGE NUTRITIONAL VALUES PER 100 g
  • Energy 1490 kJ/351 kcal
  • Fat 1,5 g
  • of which: saturates 0,3 g
  • Carbohydrate 69 g
  • of which: sugars 3,4 g
  • Fibre 2,9 g
  • Protein 14 g
  • Salt 0 g

Country of cultivation of wheat - EU and NON-EU.

Country of milling: Italy.

5

Minutes - cooking time

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