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Capelli d'Angelo n° 209
Capelli d'Angelo n° 209

Capelli d'Angelo n° 209

Format 500 g
2
Articles préférés:
Description

The origins of Capelli d'Angelo, with their evocative name (Angel Hair) and light consistency, are contested between the area around Genoa, Naples and the Ciociaria (central Italy). It is one of the thinnest types of long pasta wound into a nest shape. Even the name Capelli d'Angelo is reminiscent of the fine consistency of this type of pasta which is ideal for infants from 9 months old onwards to help them get used to eating food for grown-ups. Capelli d'Angelo are a type of pasta which is ideal with broth into which it is broken. Capelli d'Angelo can also be used for pasta dishes served with white sauces, eggs, uncooked butter and cheese. Available in 500g pack.s

Valeurs nutritionnelles

Energy

1490 kJ/351 Kcal

Fat

of which Saturates

1,5 g

0,3 g

Carbohydrate

of which Sugars

69 g

3,4 g

Fibre

2,9 g

Protein

14 g

Salt

0 g

Ingrédients
Durum wheat semolina pasta, may contain traces of eggs.
Mode d’emploi
Nom
Durum wheat semolina pasta.
Temps de cuisson
2
Conservation
Store away from heat sources and from daylight and avoid damp places.
Lieu d'origine
Paese di coltivazione del grano - UE e NON UE. Paese di molitura: Italia.

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Formats courts

Formats courts

Formats longs

Formats longs

Formats spéciaux

Formats spéciaux

Les meilleurs blés durs, vraiment

Les meilleurs blés durs, vraiment

Blé contrôlé à l'origine

Blé contrôlé à l'origine

Moulu par nous

Moulu par nous

Trafilatura Ruvida

Trafilatura Ruvida

CERTIFICATION HALAL

CERTIFICATION HALAL

CERTIFICATION CACHÈRE

CERTIFICATION CACHÈRE

ISO 9001:2015

ISO 9001:2015

	CERTIFICATION ENVIRONNEMENTALE

CERTIFICATION ENVIRONNEMENTALE

HACCP

HACCP

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F.lli De Cecco di Filippo — Fara San Martino S.p.A. via F. De Cecco, Fara San Martino (CH), 66015 Italie Tél. 0872 9861. Service à la clientèle 800-861106. Tous droits réservés.